Alsace Wine

Alsace Wine is a renowned wine region in northeastern France known for its high-quality white wines made primarily from the Riesling grape. The region's unique climate and soil—rich with limestone, sandstone, and volcanic material—contribute to the wines' expressive minerality and vibrant acidity. Typically, Alsace wines are aromatic, often with floral, fruit, and spicy notes, and are produced using traditional methods that emphasize purity and expression of the terroir. They are often bottled in tall, slender bottles called flûtes and are great with diverse cuisines, reflecting the region’s German and French influences.