All Japan Sushi Association

The All Japan Sushi Association is a professional organization dedicated to promoting and maintaining high standards within the sushi industry. It offers training, certification, and resources for sushi chefs to ensure quality, authenticity, and safety. The association also preserves traditional techniques while encouraging innovation, helping to elevate Japan’s sushi culture worldwide. By setting industry standards and providing education, it supports chefs in their craft and fosters public trust in sushi as a culinary art form. Overall, it plays a key role in upholding the integrity and excellence of sushi in Japan and beyond.