Alberta Shepherd's Pie

Alberta Shepherd's Pie is a comforting casserole featuring seasoned ground meat—typically beef or lamb—layered beneath a generous topping of creamy mashed potatoes. The dish is often baked until the top is golden, creating a savory crust. It is hearty, balanced in flavors, and commonly served as a filling main course, making use of simple, affordable ingredients. Originating from traditional shepherd’s pie, it reflects regional Canadian tastes, often incorporating local seasonings and ingredients. Overall, it’s a warm, satisfying dish ideal for family meals or cozy gatherings.