agrifood technology

Agrifood technology involves using innovative tools, techniques, and science to improve how food is produced, processed, and distributed. It includes developments like precision farming with sensors and data analysis to optimize crop yields, eco-friendly pesticides, and automated machinery. These advancements aim to increase food security, reduce environmental impact, and ensure safety and quality. By enhancing efficiency and sustainability throughout the food supply chain, agrifood technology helps meet the growing global demand for nutritious, affordable, and sustainable food.