Agricultural and Biological Engineering

Agricultural and Biological Engineering combines engineering principles with biological sciences to improve agriculture and natural resource management. It involves designing technologies and systems for efficient farming, such as irrigation, crop harvesting, soil health, and renewable energy, while also addressing environmental impacts. The field aims to develop innovative solutions to increase food production, conserve resources, and support sustainable practices, ensuring farming is productive, efficient, and environmentally friendly. Professionals use engineering skills to solve real-world agricultural challenges, integrating biology, ecology, and technology for a healthier, more sustainable future.