Agri-entrepreneurship

Agri-entrepreneurship involves starting and managing innovative agricultural businesses to improve farming efficiency, productivity, and sustainability. It includes activities like producing specialized crops, developing agricultural technologies, or providing farm-related services. The goal is to create value, generate profits, and contribute to food security while often incorporating modern skills, market understanding, and sustainable practices. Agri-entrepreneurs play a vital role in transforming traditional farming into dynamic enterprises that meet modern consumer needs and promote economic growth in rural areas.