Acetylation Balance

Acetylation balance refers to the proper regulation of adding and removing acetyl groups—small chemical tags—on proteins, especially histones in our DNA. These modifications influence gene activity, turning genes on or off as needed. When there's a healthy balance, genes function correctly, supporting normal cell processes. If acetylation is too high or too low, it can disrupt gene regulation, potentially leading to health issues like cancer or aging problems. Maintaining this balance is essential for proper cellular function and overall health.