A Level 3 Award in Wines

The Level 3 Award in Wines is a professional qualification designed for wine enthusiasts and industry staff. It covers key aspects of wine production, types, regions, tasting techniques, and food pairings. Participants learn to identify different wines, understand their characteristics, and gain confidence in recommending and serving wines appropriately. The course enhances knowledge of wine styles, quality factors, and how to evaluate wine using sensory analysis. Overall, it provides a solid foundation for those seeking to deepen their understanding of wines, whether for personal interest or advancing their career in hospitality or retail.