13 grape varieties

Certainly! Here are 13 grape varieties explained clearly: 1. **Cabernet Sauvignon:** Full-bodied red, known for dark fruit flavors and structured tannins, often aged in oak. 2. **Merlot:** Smooth and softer red, with plum and berry flavors, easy to drink. 3. **Pinot Noir:** Light red with bright acidity, featuring red cherry and earthy notes. 4. **Syrah/Shiraz:** Bold and spicy, with flavors of blackberry, pepper, and smoked notes. 5. **Zinfandel:** Rich, fruity red, often with jammy berry and spice characteristics. 6. **Chardonnay:** Versatile white, ranging from crisp apple and citrus to buttery and oak-aged styles. 7. **Sauvignon Blanc:** Light and refreshing white, with citrus, green apple, and grassy flavors. 8. **Riesling:** Aromatic white, from sweet to dry, with high acidity and notes of stone fruit. 9. **Gewürztraminer:** Aromatic white with floral, spicy, and lychee flavors. 10. **Malbec:** Medium to full-bodied red with dark fruit and smoky notes. 11. **Tempranillo:** Spanish red, earthy and berry-rich, often with tobacco and leather hints. 12. **Grüner Veltliner:** Austrian white, crisp and spicy, with citrus and white pepper nuances. 13. **Sangiovese:** Italian red, bright acidity with cherry, herbal, and earthy flavors. Let me know if you'd like more details on any specific variety!